Food Stations

Prices include a server to assist your guests. Station table, black linen, setup, service and tear down is also included.

An 18% service charge and Florida state 6% sales tax will be added.

Have a desired food station? Let us know and will price it for you.

Assorted Vegetables, Shrimp & Chicken Fried in a Light Tempura Batter, Served with Spicy Chili Sauce, Plum Sauce, Black Bean Sauce and Soy Scallion Dipping Sauce $16.00 per person
Tapas Bar
Including Spanish Cheeses, Chick Pea & Olive Salad, Chorizo & Roasted Red Pepper Kebobs, Black Olive Bread, Shrimp & Artichoke Kebobs $16.00 per person
Assorted Vegetarian & Seafood Sushi with Soy Sauce, Wasabi, Pickled Ginger and Dim Sum to Include Teriyaki Chicken, Chicken Dumplings, Pork Dumplings & Vegetable Spring Rolls $24.00 per person
Chesapeake Bay
Crab Cakes, Scallop Kabobs & Lobster Salad with Sauces of Lemon Caper, Traditional Cocktail Sauce & Remoulade served with Toasted Rounds and Brioche Rolls $18.00 per person
Three Cheese Tortellini and Penne Pastas With your Choice of (3): Alfredo, Vodka Blush Sauce, Basil Pesto and Marinara Accompaniments to Include your Choice of Two of the Following: Shrimp, Scallops, Grilled Chicken, Meatballs or  Italian Sausage Served with Green Peas, Diced Onion, Garlic, Shredded Carrots, Black Olives and Mushrooms with Shaved Parmesan Cheese and Garlic Breads $16.00 per person
Italian Antipasto
Assorted Italian Cheeses including Gorgonzola, Aged Sharp Provolone, Mozzarella & Fontina, Roasted Red Peppers, Assorted Cured Olives, Grilled Artichokes & Eggplant, Prosciutto, Sopresatta, Bresaola, Pepperoni, Anchovies and a Variety of Tuscan & Peasant Breads $11.00 per person
Choose Two: Grilled Marinated Shrimp, Chicken or Flank Steak, Warm Flour Tortillas, Grilled Onions and Peppers, Grated Monterey Jack Cheese, Shredded Lettuce, Fresh Garden Salsa, Sour Cream & Guacamole $18.00 per person
Mixed Grill
Skewered Chicken Kebobs with a Chipotle Glaze
Marinated Skirt Steak Churrasco
Prepared in the Traditional Brazilian Barbecue Style with Lime Juice, Garlic & Salt Offered with a Chimichurri Sauce and a Brazilian Vinaigrette Salsa
Baby Lamb Chops
Drizzled with a Mint & Jalapeno Oil
Served with a Seasonal Chutney
$21.00 per person
Philly Station
Cheese Steaks: with Grilled Wafer Steak, Rolls, Cheeses, Grilled Onions, Cherry Peppers, Lettuce, Tomato, Mayo and Mustard $12.00 per person
Reuben Station
Made-to-Order Miniature Reuben Sandwiches with Corned Beef, Sauerkraut, Russian Dressing, Swiss Cheese, Rye Bread $10.00 per person
Mashed Potato Martini Bar
 Mashed Potatoes with Condiments  To Order of: Bacon, Cheddar, Chives, Sour Cream, Scallions, Bleu Cheese, Brown Gravy &  Butter Served in Stemmed or Stem less Martini Glasses $6.00 per person
Salad Station
Cascades of Chicken Caesar Salad with Homemade Croutons and Classic Dressing, Mesclun Salad with Pear Tomatoes, Goat Cheese Crumbles & Balsamic Vinaigrette, Pencil Thin Asparagus with Fresh Raspberries & Sliced Tomato, Basil and Mozzarella Salad $10.00 per person
Mediteranian Station  
Grilled Chicken Breast, Classic Greek Salad with Feta and Black Olives, Grilled Pesto Vegetables, Tuscan White Bean Salad, Hummus with Toasted Pita Triangles, Assorted Slow Cured Olives $10.50 per person
Seafood Station
Skewered Medallions of Swordfish, Salmon Filet & Sautéed Scallops Offered with Lime Chile Sauce and a Saffron Aioli $12.00 per person
Prime Rib Of Beef
Accompanied by Creamy Horseradish Sauce and Petit Rolls
$21.00 per person
Tenderloin of Beef
Choice of (2): Espresso Rubbed, Herb Crusted, Tri-Colored Peppercorn or Ancho Chile Crusted
$20.00 per person
Flank Steak
Choice of (2): Teriyaki, Merlot Marinade, Churrasco, or Blackened Served with Garlic Aioli, Mustard Horseradish, Chimichurri, or Black Peppercorn Demi-Glace with Freshly Baked Rolls
$18.00 per person
Montreal Seasoned Sirloin Carved-to-Order, with Choice of:
Malbec Demi Glace, Chipolte Mayonnaise, Garlic Aioli
$16.00 per person
Loin of Pork
Herb Roasted, Hand Carved with Choice of: Roasted Shallot Jus, Pommery & Green Peppercorn Sauce, Apricot-Pistachio Cream Sauce, Orange Balsamic Glaze
$14.00 per person
Maple Glazed Ham
Served with Country Biscuits and Assorted Mustards
$14.00 per person
Fried, Herb Crusted, or Maple Glazed
Served with Cranberry Mayonnaise, Peppercorn Mayonnaise, Sage Aioli, Sundried Cherry & Apple Relish with Freshly Baked Rolls
$12.00 per person